Los Higos Food Menu

Friday dinner

Salads

Beetroot salad
Mixed green salad with sun dried tomatoes and balsamic vinairette
Greek salad

Cheese variety

Feta
Kefalograviera
Manouri
Regato
Edam

Bread variety

Wholegrain bread
Traditional bread
Olive bread

Hot dishes

Vegetable souffle
Cheese pie from Mani with feta and cream cheese
Rice
Baked potatoes with lemon and rosemary

Hot dishes with meat

Chicken with BBQ sauce
Beef patties with olive oil and lemon

Late snacks

Sweet potato soup


Saturday brunch

Salads

Ceasar's salad
Pasta salad
Greek salad

Cheese variety

Feta
Kefalograviera
Manouri
Regato
Edam

Bread variety

Wholegrain bread
Traditional bread
Olive bread

Appetizers

Milk with corn & chocolate cereals
Boiled eggs
Fried eggs
Omellete
Bacon
Bougatsa with powder sugar and cinnamon
Pancakes
Honey
Nutella
Yoghurt

Hot dishes

Linguini with peppers & mushrooms
Vegetable risotto
Baked potatoes
Rice

Hot dishes with meat

Chicken burger with olive oil and lemon
Roasted beef


Saturday dinner

Salads

Greek salad with rusks
Lettuce salad with rocket, cherry tomatoes, parmesan & balsamic vinairgette

Cheese variety

Feta
Kefalograviera
Manouri
Regato
Edam

Bread variety

Wholegrain bread
Traditional bread
Olive bread

Hot dishes

Panne au gratin
Spaghetti
Rice
Stuffed Vegetables "Gemista"

Hot dishes with meat

Chicken with peppers and onions
Greek meatballs "Soutzoukakia"

Late snacks

Velvet carrot soup


Sunday brunch

Salads

Arugula lettuce, Sun dried tomatoes, Balsamic vinaigrette
Rusks with tomatoes and feta

Cheese variety

Feta
Kefalograviera
Manouri
Regato
Edam

Bread variety

Wholegrain bread
Traditional bread
Olive bread

Appetizers

Milk with corn & chocolate cereals
Boiled eggs
Fried eggs
Omellete
Bacon
Bougatsa with powder sugar and cinnamon
Pancakes
Honey
Nutella
Yoghurt

Hot dishes

Spaghetti napolitana
Spinach pie
Baked potatoes
Greek vegetable medley

Hot dishes with meat

Beef with lemon sauce
Beef canelloni


Sunday dinner

Salads

Traditional potatoe salad
Greek salad

Cheese variety

Feta
Kefalograviera
Manouri
Regato
Edam

Bread variety

Wholegrain bread
Traditional bread
Olive bread

Hot dishes

Vegan Mousaka
Greek cheese pie
Grilled vegetables (pumpkins, eggplants, colorful peppers and pleurotous mushrooms with balsamic)
Baked potatoes

Hot dishes with meat

Mousaka
Chicken fillets

Los Higos

# embrace the summer

© Los Higos | Coded with by Panagiotis Triantafyllou